Collections / Room IV · Chilled Mousse Cakes

Kuro — Black Sesame & Dark Chocolate

Illustrative image — final photography to follow.

No. 08 — Room IV

Kuro — Black Sesame & Dark Chocolate

Black sesame mousse, 70% dark chocolate, chiffon

Toasted black sesame paste and 70% dark chocolate in alternating layers with cocoa chiffon. A favourite for evening celebrations.

Lead time
48 hours’ notice
Keep
Chilled 0–4 °C · best within 48 h
Collect
Pickup in Potamos Germasogeias (daily 08:00–19:00) or delivery across Limassol
Size
Up to 40 characters, Latin or Cyrillic — piped by hand.
€58 example price, VAT incl.
Allergens
  • Cereals containing gluten
  • Eggs
  • Milk
  • Soybeans
  • Sesame

May contain traces of tree nuts, sesame and soy. Allergen information per Regulation (EU) No 1169/2011. Allergen guide

Ingredients

Cream (milk), dark chocolate 70% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin), black sesame paste, free-range eggs, wheat flour, sugar, cocoa, gelatine (bovine), sunflower oil.

Allergens in bold. [Recipe & ingredient list to be verified by JBake]

Care & serving

Keep refrigerated. Take out 10–15 minutes before serving. Cut with a warm, dry knife. Best enjoyed within 48 hours.